Decades of Delivering

Hospitality
with Heart

80+

Years family-owned

100+

Employees

195+

Hotel rooms managed

4,000+

Weekly café guests served

Hospitality management

Let us pamper your guests. We own and/or manage boutique and branded lodging, eateries, and beverage spaces that create communities and elevate experiences. With decades of day-to-day hospitality operations, uplifted guest experiences, and enthusiastic staff culture, we deliver the little touches that keep people coming back.

View looking into Starbucks inside Sanford Health in Sioux Falls, South Dakota.

Starbucks – Sanford Health Locken Lobby

CRAVE Food & Drink – Sioux Falls

Starbucks Counter in downtown Sioux Falls.

Starbucks – Downtown Sioux Falls

The Catlin Hotel

Bar Clara at The Catlin

Four Winds Ballroom

Trusted By Brands

Global brands know we meet and exceed customer and client expectations by doing what matters most — leading with people-first care, clarity, and consistency.

The HEGG Difference

What People Are Saying

“If you are considering the HEGG Hospitality team to manage your properties, you can be assured that you will have strong franchisee/franchisor relationships. I am impressed with the attention to detail they bring to their properties. The fact that Paul and his company are owners in their properties gives their management team a sensitivity and perspective that a cookie-cutter management team would not have.”

Beth Korsos

VP of Operations Customer Engagement Centers, North America Operations, Marriott International

“A key benefit HEGG Hospitality brings as a hospitality management company is that they operate properties from the perspective of the owner. I have observed over the years that medium-sized entrepreneurial management companies, with an owners’ perspective, are particularly effective and efficient as third-party managers.”

William M. Hodges

Hodges Ward Elliott

Life at HEGG

“The Hegg Companies have been so supportive of everything we have tried to build. They are so people-centric. They focus on making sure we feel supported so we can find purpose in what we do. I have felt really supported as a manager, able to focus on the well-being of my people, knowing that if my employees are well taken care of, they can focus on the customer experience.”

Natalie Hecht

Sanford Starbucks Store Manager

Hospitalitywith Heart

80+